Minimal chopping, one pan, spicy noodle-y udon goodness.
This oven baked version of Carne Adovada is an iconic New Mexico chile stew, perfect on its own and the best taco filling ever.
Super crispy air fryer chicken wings doused in sweet and salty umami rich Vietnamese fish sauce.
This super easy six ingredient oven roasted chicken is a hands-off healthy ode to lemon pepper chicken with far less salt and far more flavor.
When you’re craving both churros and french toast, only churro french toast sticks will do.
Forget delivery and make pad Thai just the way you like it – this one had no peanuts because around here we do the #peanutfree life.
This 10 minute 8 ingredient zaru soba with crispy salmon and quick pickled radishes tastes like the best summer dinners in Japan: cooling, refreshing, and totally gorgeous. Best of all, it’s a breeze to make.
Brown butter blueberry oat bars because it’s peak berry season right now!
Wondering what “miracle” no calorie shirataki noodles are? All the answers, right here!
This bright and colorful salmon and tomato pasta is the weeknight dinner of your dreams. Like a summer sunset, it’s lazy, easy, looks incredible, and leaves you feeling warm and fuzzy.
Make your own infinitely instagram friendly bubble waffle cones/puffle cones/eggloo egg waffle cones right at home.