Oreo Mug Cake
This is a better tasting version, see notes for the original TikTok version!
Prep Time1 minute min
2 minutes mins
Total Time3 minutes mins
Course: Dessert
Cuisine: American
Keyword: mug cake, oreos
Servings: 1
Calories: 500kcal
- 6 tbsp milk
- 1 tbsp oil
- 1/4 cup flour
- 2 tbsp unsweetened cocoa powder
- 2 tbsp sugar
- 2 oreos lightly crushed, plus extra to top
- 1/4 tsp baking powder
- 1 pinch salt
- 1 tbsp chocolate chips or chopped chocolate
In a large mug, whisk together the milk and oil.
In a small bowl, mix together the flour, cocoa, crushed oreos, sugar, baking powder, and salt.
Add the flour mix to the mug and mix well until there are no lumps.
Sprinkle on the chocolate and extra crushed oreos, if using.
Place on a microwave safe plate and microwave for 1 minute and 20 seconds.
Let cool slightly and enjoy!
For the tiktok version, just do the following:
- In a large mug, crush 6 oreos completely, until they are very fine, then stir in 1/4 cup milk.
- Microwave (place the mug on a plate) for 75 seconds. Remove, let cool slightly and enjoy!
Note: For either version, you may want to microwave your cake for a bit longer depending on how gooey you like your cake. Microwave in 10 second increments after the first minute until it’s done to your liking.
Calories: 500kcal | Carbohydrates: 71.4g | Protein: 6.6g | Fat: 21.8g | Saturated Fat: 5.3g | Cholesterol: 6mg | Sodium: 283mg | Potassium: 264mg | Fiber: 1.8g | Sugar: 39.8g