15 minutes and only 8 ingredients for some extra delicious garlicky spicy noodles!
Prep Time5 minutesmins
Cook Time10 minutesmins
Total Time15 minutesmins
Course: Main Course
Cuisine: American, korean
Keyword: noodles, spicy
Servings: 4
Calories: 279kcal
Ingredients
8oznoodleswide noodles preferred
2tbspneutral oil
6clovesgarlic
1tspred pepper flakesor to taste
2tbspsoy sauce
1tbspgochujangoptional
1tbspbrown sugar
Toppings (optional)
toasted sesame seeds
green onionssliced
gochugaruKorean chili flakes
Instructions
Bring a large pot of water to a boil and cook the noodles according to the package directions.
While the noodles are cooking, add the oil, garlic, and red pepper flakes to a large nonstick pan over medium heat, stirring until the garlic is fragrant. Stir in the soy sauce, gochujang, and brown sugar.
When the noodles are ready, add them directly from the cooking pot to the pan and toss until all the noodles are glossy and coated. Loosen with 1-2 tbsp noodle water if needed. Enjoy!
Notes
Estimated nutrition does not include optional toppings or gochujang.