Air Fryer Mushrooms
Buttery, garlicky, sautéed mushrooms done right in the air fryer.
Prep Time5 minutes mins
Cook Time15 minutes mins
Total Time20 minutes mins
Course: Side Dish
Cuisine: American
Keyword: air fryer, mushrooms
Servings: 2
Calories: 148kcal
- 8 oz mushrooms cleaned, trimmed, and cut
- 2 tbsp olive oil
- 1 tsp soy sauce
- 1/2 tsp garlic powder
Preheat the air fryer at 400°F. Toss the cut mushrooms with the oil, soy sauce, and garlic powder
Air fry in the basket at 400°F for 8-10 minutes, shaking and stirring halfway through.
Remove and serve immediately. If desired, toss with a bit of butter and chopped herbs such as Italian parsley.
Calories: 148kcal | Carbohydrates: 4.4g | Protein: 3.9g | Fat: 14.3g | Saturated Fat: 2g | Cholesterol: 0.01mg | Sodium: 156mg | Potassium: 374mg | Fiber: 1.2g | Sugar: 2.2g