Pesto eggs will change your life.
- 1-2 tbsp pesto
- 1 large egg
Heat the pesto in a non-stick skillet over medium heat.
When the pesto is warmed and shimmery, add in the egg. Cook the egg to your desired doneness.
Enjoy over toast, on a breakfast plate, in a breakfast bowl, or on its own!
Calories: 130kcal | Carbohydrates: 1.3g | Protein: 7g | Fat: 10.9g | Saturated Fat: 2.6g | Cholesterol: 167mg | Sodium: 157mg | Potassium: 59mg | Fiber: 0.3g | Sugar: 1.3g