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matcha | www.iamafoodblog.com
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5 from 2 votes

How to Make Matcha

Japan's most delicious drink as rated by the Japanese.
Prep Time5 mins
Total Time5 mins
Course: Drinks
Cuisine: Japanese
Keyword: matcha, tea
Servings: 1
Calories: 3kcal

Ingredients

  • 1/2 tsp matcha
  • 3 oz hot water 175ºF, about 1/3 cup

Instructions

  • Sift the matcha into a small bowl.
    sifted matcha | www.iamafoodblog.com
  • Pour in 1 ounce (2 tablespoons) of hot water into the bowl. Use a matcha whisk to mix gently into a smooth paste.
    how to make matcha | www.iamafoodblog.com
  • Pour in the remaining hot water and whisk vigorously in a zig zag motion until frothy.
    matcha | www.iamafoodblog.com

Notes

To make a latte: whisk in 1 cup of steamed milk and sweetener, as desired.

Nutrition

Calories: 3kcal | Carbohydrates: 0.3g | Protein: 0.3g | Sodium: 0.06mg | Potassium: 27mg | Vitamin A: 99IU | Vitamin C: 0.6mg | Calcium: 4.2mg | Iron: 0.17mg