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whipped hot chocolate | www.iamafoodblog.com
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4.78 from 9 votes

Whipped Hot Chocolate Recipe

Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Keyword: dalgona, hot chocolate
Servings: 2
Calories: 314kcal


  • milk frother


  • 1/2 cup heavy whipping cream cold
  • 2-4 tbsp sugar
  • 2 tbsp unsweetened cocoa powder
  • 3 cups milk of choice


  • Place the cream in a bowl or liquid measuring cup.
    heavy whipping cream | www.iamafoodblog.com
  • Sift the cocoa powder on top and then add the sugar.
    milk and cocoa | www.iamafoodblog.com
  • Whip with a wire whisk, electric mixer, or milk frother until the cream forms soft peaks. Be careful not to over whip or you’ll get whipped cream instead of soft whipped hot chocolate cream.
    whipping hot chocolate | www.iamafoodblog.com
  • Fill two glasses or mugs with hot or cold milk of choice. Top the glasses with a generous amount of whipped hot chocolate. Stir throughly before enjoying!
    whipped hot chocolate | www.iamafoodblog.com


Estimated nutrition assumes 1% (lowfat) milk.


Calories: 314kcal | Carbohydrates: 34.1g | Protein: 13.9g | Fat: 15.4g | Saturated Fat: 9.7g | Cholesterol: 59mg | Sodium: 173mg | Potassium: 707mg | Fiber: 1.6g | Sugar: 31.2g