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Jammy Eggs and Yogurt Breakfast Bowl Recipe | www.iamafoodblog.com
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4.8 from 5 votes

Jammy Eggs and Yogurt Breakfast Bowl Recipe

Prep Time3 mins
Cook Time7 mins
Total Time10 mins
Servings: 1

Ingredients

  • 1 large egg
  • 2 tbsp yogurt
  • 4 cherry tomatoes quartered
  • 1/4 cup cucumbers diced
  • 1/4 avocado diced
  • 1 tbsp red onion diced
  • herbs of choice
  • salt and freshly ground pepper

Instructions

  • Bring a small pot of water up to a boil. When at a hard boil, add a large egg, straight from the fridge into the water. Set a timer for 6 minutes and 30 seconds.
    How to Make Jammy Soft Boiled Eggs Recipe | www.iamafoodblog.com
  • Swoosh a spoonful yogurt on a plate. I added an extra swoosh of hummus as well.
    Jammy Eggs and Yogurt Breakfast Bowl Recipe | www.iamafoodblog.com
  • Top with the vegetables. I prefer to keep my veggies on one side, for aesthetic reasons.
    Jammy Eggs and Yogurt Breakfast Bowl Recipe | www.iamafoodblog.com
  • Chill the egg in very cold tap water and peel. Slice in half and place on top of the vegetables. Finish with salt and pepper and enjoy!
    Jammy Eggs and Yogurt Breakfast Bowl Recipe | www.iamafoodblog.com