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dalgona coffee recipe | www.iamafoodblog.com
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5 from 3 votes

Dalgona Coffee Recipe

Dalgona coffee, fluffy coffee, frothy coffee, whipped coffee - whatever you want to call it, it’s an easy 3 ingredient recipe for picture perfect coffee when you can’t go out to a cute cafe
Prep Time1 min
Cook Time4 mins
Total Time5 mins
Course: Drinks
Cuisine: American, korean
Keyword: coffee
Servings: 2
Calories: 174kcal


  • 2 tbsp instant coffee
  • 2 tbsp sugar
  • 2 tbsp very hot water
  • 2 glasses milk with ice cubes


  • Bring small pot of water to a boil. While the water’s coming to a boil, make the dalgona coffee fluff: In a bowl, mix together the instant coffee and sugar.
    dalgona coffee ingredients in a bowl | www.iamafoodblog.com
  • Once the water comes to a boil, carefully add 2 tablespoons of the hot water to the coffee sugar mix and whisk or use a hand mixer to whip until light and frothy.
    dalgona coffee whipped up | www.iamafoodblog.com
  • Fill two glasses with ice and pour in the milk. Top the glasses with equal amounts of the fluffy coffee. Stir throughly before enjoying!
    dalgona coffee recipe | www.iamafoodblog.com


Estimated nutrition facts based on 2% milk


Calories: 174kcal | Carbohydrates: 24.7g | Protein: 8.5g | Fat: 5.3g | Saturated Fat: 3.2g | Cholesterol: 21mg | Sodium: 122mg | Potassium: 155mg | Fiber: 0.01g | Sugar: 23.6g