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coconut curry steak sauce | www.iamafoodblog.com
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4.69 from 32 votes

Coconut Curry Steak Sauce Recipe

Coconut and curry belong together, especially over steak
Prep Time1 minute
Cook Time9 minutes
Total Time10 minutes
Course: Main Course
Cuisine: American
Keyword: steak
Servings: 2
Calories: 319kcal

Ingredients

  • 1/4 cup diced shallots
  • 1.5 tbsp curry powder
  • 1 tsp garlic powder
  • 1 tsp sugar
  • 1 cup coconut milk
  • 1 tsp fish sauce

Instructions

  • In the same pan that you browned the steak, heat up a touch of oil over medium heat. Add the shallots and sauté, until soft and brown, stirring often, about 2-5 minutes. Stir in the curry, garlic powder, and sugar, frying lightly. Add the coconut milk and fish sauce and bring to a gently simmer to thicken slightly. Taste and adjust seasonings.
    coconut curry steak sauce | www.iamafoodblog.com

Nutrition

Calories: 319kcal | Carbohydrates: 15.9g | Protein: 4.2g | Fat: 29.3g | Saturated Fat: 25.5g | Cholesterol: 0.01mg | Sodium: 255mg | Fiber: 4.4g | Sugar: 6.6g