Mummy Dogs
Mummy dogs are not only cute and spooky, they’re also super delicious.
Prep Time10 minutes mins
Cook Time15 minutes mins
Total Time25 minutes mins
Course: Snack
Cuisine: American
Keyword: cute, halloween, hot dogs
Servings: 8
Calories: 210kcal
- 8 oz crescent rolls 1 can
- 8 hot dogs
- 16 candy eyes
Heat the oven to 375°F and line a baking sheet with parchment paper. Open the crescent roll dough and use a rolling pin to lightly roll it together so it forms one sheet. Pinch together the perforated parts, if needed.
Cut the dough into 1/4 inch strips.
Wrap the strips around the hot dogs irregularly, leaving gaps so they look more like bandages. Leave some space an inch from the top of the hot dog for the eyeballs.
Place the wrapped mummy dogs on the prepared baking sheet and bake for 10-15 minutes or until golden brown.
Remove from the oven and use a dot of mustard or ketchup to adhere the eyeballs. Enjoy dipped in mustard or ketchup.
If you can find crescent dough sheets, you can use those too, they’re easy to cut into strips.
PS - If you love Totoro and cute food, please check out all our Totoro themed foods! Throw an October Totoro movie night complete with snacks :)
Calories: 210kcal | Carbohydrates: 15g | Protein: 6g | Fat: 13g | Saturated Fat: 4g | Cholesterol: 25mg | Sodium: 630mg | Potassium: 0.01mg | Fiber: 0.01g | Sugar: 3g