Do you like your wonton soupy or crunchy? Hatch green chile wonton two ways! #greenchile #wonton #hatchchile
Print Recipe

Crispy Cheese Green Chile Wonton Recipe

Crispy crunchy deep fried cheesy pork and green chile wontons
Prep Time15 mins
Cook Time10 mins
Total Time25 mins
Course: Appetizer
Cuisine: American
Servings: 4

Ingredients

  • 1/2 lb ground pork
  • 1/4 cup shredded mozzarella
  • 1/4 cup diced roasted hatch green chile
  • 2 tbsp chopped onion
  • 2 green onion thinly sliced
  • pinch of salt
  • wonton wrappers as needed
  • oil to deep fry

Instructions

  • In a bowl, mix together the ground pork, shredded cheese, hatch chiles, onions, and a pinch of salt.
    Do you like your wonton soupy or crunchy? Hatch green chile wonton two ways! #greenchile #wonton #hatchchile
  • Take a wonton wrapper and lay it down flat. Place 1 tablespoon of filling near one corner and fold up.
    Do you like your wonton soupy or crunchy? Hatch green chile wonton two ways! #greenchile #wonton #hatchchile
  • Fold in the corners on the right and left of the filling.
    Do you like your wonton soupy or crunchy? Hatch green chile wonton two ways! #greenchile #wonton #hatchchile
  • Dab a bit of water on the remaining corner and roll the filling up, much like making a very tiny burrito. Place on a plate and cover loosely with plastic wrap. Repeat with the remaining filling.
    Do you like your wonton soupy or crunchy? Hatch green chile wonton two ways! #greenchile #wonton #hatchchile
  • Heat up 1-2 inches of oil in a deep, heavy bottomed pan over medium high heat until it reaches 350°F. Deep fry the wonton in batches, flipping as needed, until golden brown and cooked through, 2-3 minutes. Drain on a wire rack or paper towels.
    Do you like your wonton soupy or crunchy? Hatch green chile wonton two ways! #greenchile #wonton #hatchchile

Notes

Note: I served these with a quick hatch green chili mayo. In a small bowl, mix togehter 2 tablespoons mayonnaise, 1 tablespoons chopped hatch green chiles, and 1 teaspoon soy.