Yaki udon is thick and chewy noodles, super savory sauce, crisp vegetables, and slices of seared pork. Super easy and pure comfort food.
Thick and chewy udon noodles tossed with a herby parmesan packed pesto topped with everything bagel spice and seaweed. Itโs an umami punch to the gut and itโs so, so good.
These noodles come together quicker than itโd be to decide on where to order takeout from.
The best stir fry udon noodle recipe. 8 ingredients and 10 minutes are all you need for weeknight noodle bliss.
Come to Kagawa and feast on some of the world’s best noodles, or read this post and feast on some of Mike’s best travel photography
One of the best noodle dishes you could ever make – spicy, tangy, delicious, and dead simple to make.
A faster to make, more satisfying cacio-e-pepe, if that’s even possible. But yes, it’s possible!
If you’re looking for where you can eat the best udon in Tokyo, here are the places you should visit!