48 of The Best meat free Recipes on the Internet

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Papaya Pear Arugula Salad Recipe

Arugula is one of my top choices in greens for a salad. Those nutty, peppery leaves are so addictive that sometimes I’ll just grab a handful to snack on. Still, not everyone has the same unabashed love for arugula. I…

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Potato Pizza Recipe

I visited Rome for the first time last November. As excited as I was to see the Colosseum, Pantheon and Sistine Chapel, I was even more excited to try real Roman food. We had sit-down dinners every night, but I…

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Seaweed Salad Recipe

I was out having dinner with my friend Minna tonight at a local hipster sushi bar when I suddenly had a intense craving for raw, crunchy seaweed. There was a definite need for something spicy, salty, and seaweed-y between our…

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No-Knead Pizza Dough Recipe

If you’ve tasted the breads at Sullivan Street Bakery, I think you’d agree: Jim Lahey is a genius. And the best part is that he isn’t one of those crazy secret-keeping geniuses. In fact, I’d say he’s pretty much the…

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Rigatoni and Cheese Recipe

I’m always on the lookout for great mac and cheese variations. There are so many combos you can make with pasta and cheese and I love them all. Luckily Mike loves them too. It’s funny because before me he used…

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Mushroom Bean Salad Recipe

Living in Vancouver makes it pretty easy to drive down to America — the border’s close so it doesn’t feel like a huge production and Seattle is far enough away to feel like you’re taking a mini-vacation.  Sometimes Mike and…

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Smashed Potatoes Recipe

I love potatoes like I love no other root vegetable. Potatoes are and will always be my favourite food from the underground world. If potatoes weren’t so carbalicious, I could live on potatoes alone.

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french onion mac and cheese

Mini French Onion Mac and Cheese Recipe

My earliest memory of mac and cheese is of that magic (or horrifying) combination of neon orange powder and straight macaroni noodles. One bite and I was hooked. It’s been many years since I’ve had Kraft Dinner, but I’ve never…

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